Commission Regulation (EEC) No 3530/83 of 12 December 1983 concerning the procedure for determining the meat content in products falling within subheadings 16.02 B III a) 2 aa), bb) and cc) of the Common Customs Tariff.
Metryka aktu
| Identyfikator: | Dz.U.UE.L.1983.352.34 |
| Rodzaj: | rozporządzenie |
| Tytuł: | Commission Regulation (EEC) No 3530/83 of 12 December 1983 concerning the procedure for determining the meat content in products falling within subheadings 16.02 B III a) 2 aa), bb) and cc) of the Common Customs Tariff. |
| Data aktu: | 1983-12-12 |
| Data ogłoszenia: | 1983-12-15 |