Regulation (EEC) No 2592/73 of the Council of 24 September 1973 supplementing Regulation (EEC) No 816/70 as regards the total maximum content of sulphur dioxide (SO*) in wines other than sparkling wines and liqueur wines intended for direct human consumption in the Community.
Metryka aktu
| Identyfikator: | Dz.U.UE.L.1973.269.1 |
| Rodzaj: | rozporządzenie |
| Tytuł: | Regulation (EEC) No 2592/73 of the Council of 24 September 1973 supplementing Regulation (EEC) No 816/70 as regards the total maximum content of sulphur dioxide (SO*) in wines other than sparkling wines and liqueur wines intended for direct human consumption in the Community. |
| Data aktu: | 1973-09-24 |
| Data ogłoszenia: | 1973-09-26 |