Council Directive 65/66/EEC of 26 January 1965 laying down specific criteria of purity for preservatives authorised for use in foodstuffs intended for human consumption.
Metryka aktu
| Identyfikator: | Dz.U.UE.L.1965.22.373 |
| Rodzaj: | dyrektywa |
| Tytuł: | Council Directive 65/66/EEC of 26 January 1965 laying down specific criteria of purity for preservatives authorised for use in foodstuffs intended for human consumption. |
| Data aktu: | 1965-01-26 |
| Data ogłoszenia: | 1965-02-09 |
